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Creative Approaches to Non-Equity Financing

Session date/time: 
Fri, 3/1 -
1:45pm to 3:00pm
Presenter(s): 
Workshop Track: 
Session Location: 
Executive Room D

Startup food co-ops need to access substantial amounts of community capital to fund the development phase as well as capitalizing the new business.  Member equity is a critical part of the process, but this workshop will explore possible roles for foundation grants, personal charitable gifts, and other non-equity forms of community capital.  

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