Christy Wipperfurth is a Grants Management Specialist with the USDA-Agricultural Marketing Service’s Farmers Market and Local Food Promotion Program (FMLFPP)... Read more
Dami Odetola is Vice President at National Cooperative Bank and responsible for providing banking solutions for food cooperatives, independent grocery... Read more
Derrick C. Dawson received a bachelor’s degree in English and Linguistics from Northeastern Illinois University. He was also a broadcaster... Read more
Don Moffitt is a consultant with CDS Consulting Co-op, specializing in organizational readiness for expansion and financial feasibility. His career... Read more
Joel has over 30 years’ experience in leadership training, team-building, and project stewardship. Joel calls himself a process improvement geek... Read more
Lela Klein is the Executive Director of Co-op Dayton, a non-profit organization dedicated to supporting worker cooperatives that support blue... Read more
Malik Kenyatta Yakini is co-founder and the executive director of the Detroit Black Community Food Security Network (DBCFSN). DBCFSN operates... Read more
Stuart Reid is the Executive Director of Food Co-op Initiative, a non-profit foundation providing technical assistance, information and resources to... Read more